The Nutrition and Feeding of Industrial Workers in Developing Countries

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Authors

  • M. Swaminathan
     Central Food Technological Research Institute, Mysore ,IN

Abstract

A great majority of the population in tndia and other developing countries suffer from varying degrees of undernutrition and malnutrition.

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Published

1967-04-01

How to Cite

Swaminathan, M. (1967). The Nutrition and Feeding of Industrial Workers in Developing Countries. The Indian Journal of Nutrition and Dietetics, 4(2), 130–152. Retrieved from http://mail.informaticsjournals.com/index.php/ijnd/article/view/14343

Issue

Volume 4, Issue 2, April 1967

Section

Original Articles

License

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