Gourmet Food on a Wheat Free Diet
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Abstract
The Book "Gourmet Food on a wheat free Diet" is specifically for those who are to be on gluten free diet. It is the outcome of personal experiences of a homemaker who was challenged to experiment with substitutes for wheat and found her results, successful.Downloads
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Published
1967-07-01
How to Cite
Kamalanathan, G. (1967). Gourmet Food on a Wheat Free Diet. The Indian Journal of Nutrition and Dietetics, 4(3), 264–264. Retrieved from http://mail.informaticsjournals.com/index.php/ijnd/article/view/14332
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Book Review
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