Volume 23, Issue 11, November 1986
Published:
1986-10-12
Original Articles
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Fibre, Oxalic Acid and Phytin Phosphorus in the Diets and Blood Cholesterol Levels of Selected Adult Population of Tamil Nadu
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Protein Quality of Soy Blended Milk, Curds and Textured Vegetable Product
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Food Supplements in Nutrition Programmes in Himachal Pradesh
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Book Review
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The Energy Trap: Work, Nutrition and Child Malnutrition in Northern Nigeria
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