Biological Value of the Protein of the Dried Yeasted Whey Powder
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Abstract
The role of dried yeast as a source of proteins, vitamins, and other growth factors in human and animal nutrition is well known.Downloads
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Published
1967-04-01
How to Cite
Surazynski, A., Chudy, J., & Aleksiejezyk, Z. (1967). Biological Value of the Protein of the Dried Yeasted Whey Powder. The Indian Journal of Nutrition and Dietetics, 4(2), 118–121. Retrieved from http://mail.informaticsjournals.com/index.php/ijnd/article/view/14341
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