Volume 46, Issue 10, October 2009
Published:
2009-05-13
Original Articles
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Influence of Parthenium Compost, Composted Coirpith and Chemical Fertilisers on the Antioxidant Levels of Vigna radiata (L.) Wilczek (Green Gram)
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Fluid Consumption and Knowledge Levels of Young Male and Female Adults
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Evaluation of Jack Fruit Seed Flour Extraction and Incorporation into Some Food Products
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Feature Article
Short Communication
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The Level of Trace Elements and Antioxidant Enzymes in Children Suffering from Protein Energy Malnutrition in Indore District
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