Tannic Acid of Tea and Coffee as Incriminating Factor for Heart Disease
Jump To References Section
Abstract
Recent survey has shown association of myocardial infarction with coffee-drinking. According to the scientists of Boston University^ people drinking more than five cups of coffee per day have about twice as great a risk of having an acute myocardial infarction as those drinking no coffee at all. They could not, however, find any association between tea-drinking and the disease. The findings of Jick et al confirmed those of the Boston scientists. Contrary to the above findings, other workers could not observe any association between coffee-drinking and myocardial infarction.Downloads
Download data is not yet available.
Downloads
Published
1979-09-01
How to Cite
Panda, N. C., Sahu, B. K., Rao, A. G., & Panda, S. K. (1979). Tannic Acid of Tea and Coffee as Incriminating Factor for Heart Disease. The Indian Journal of Nutrition and Dietetics, 16(9), 348–355. Retrieved from http://mail.informaticsjournals.com/index.php/ijnd/article/view/12333
Issue
Section
Original Articles
License
All the articles published in IJND are distributed under a creative commons license. The journal allows the author(s) to hold the copyright of their work (all usages allowed except for commercial purpose).
Please contact us at editor@informaticsglobal.com for permissions related to commercial use of the article(s).