Food, Population and Employment the Impact of the Green Revolution
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Abstract
The book "Food, Population and Employment" edited by Thomas T. Poleman and Donald K. Febairn is an epitome of the plant breeding work, especially in cereals like wheat and rice done in the research stations all over the world.Downloads
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Published
1975-03-01
How to Cite
Jayalakshmi, L. (1975). Food, Population and Employment the Impact of the Green Revolution. The Indian Journal of Nutrition and Dietetics, 12(3), 91–91. Retrieved from http://mail.informaticsjournals.com/index.php/ijnd/article/view/11570
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Book Review
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