Devadas, R. P., U. Chandrasekhar, and N. Bhooma. “Nutritional Outcomes of a Rural Diet Supplemented With Low Cost Locally Available Foods-VI. Impact on School Children”. The Indian Journal of Nutrition and Dietetics, vol. 21, no. 6, June 1984, pp. 187-93, http://mail.informaticsjournals.com/index.php/ijnd/article/view/11104.