GIRI, J. Progress in the Chemistry of Fats and Other Lipids. The Indian Journal of Nutrition and Dietetics, [S. l.], v. 8, n. 2, p. 105–105, 1971. Disponível em: http://mail.informaticsjournals.com/index.php/ijnd/article/view/11375. Acesso em: 18 sep. 2024.